![]() You need to cook by temperature on this one not by time because each leg will cook different than the one beside it. Insert the Maverick meat probe and smoke these for 4.5 hrs 250* (121c) then for 1 hr 350* (177c) to crisp them. Fully loaded this was very heavy for an old man… Something to think about is that next time I’ll put these on the grill one tray at a time. Inject as much as they’ll take, you’ll see when they are done.īrush with Butcher BBQ butter flavor grilling oil to help with browning to hold the rub.ĭo a nice rub with your Butcher BBQ Savory Pecan Seasoning. You will see them swell up as you do this. Preheat your grill to 250* (121c) and then go mix up your Butcher BBQ Bird Booster Honey Injection, I used chicken broth instead of water and inject your turkey legs. Butcher BBQ butter flavor grilling oil, to tasteĪ Wood Pellet Grill Recipe Our Ingredients Cooking Directions: Smoked Turkey Legs.Butcher BBQ Savory Pecan Seasoning, to taste.Butc her BBQ Bird Booster Honey Injection.Pellets: BBQPelletsOnline See Video: Ingredients: Smoked Turkey Legs ![]() Grill: Green Mountain Wood Pellet Grill /Smoker We enjoy a little wine, or strawberry margaritas using frozen strawberries for ice, good food, music and sometimes a dance or two… Smoked Turkey LegsĪ Wood Pellet Grill Recipe Check Out All of Our CookbooksĬook Time: 4.5 hrs 250 degrees (121c) & 1 hr 350 degrees (177c) Wood Pellet Patio Heater, little lights, candles, lanterns and surround sound. We always eat outside on our patio where it is very comfortable with a rainforest theme. We usually put something special on one of our Grills or Smokers, but sometimes we cook inside. Patti and I have set one night a week just for us. ![]() These were a snap to do on our “ Bull Racks System” because we could fill all the shelves and smoke them all at once. Tastes like a smoky honey sweet ham, tender and juicy with a “Kiss of Smoke” from Green Mountain’s Fruitwood Pellets in a smoke tube. We are doing a ton of these for our friends. If you have had them at the fair or Disneyland you know what a treat these are. As a special treat for the bigger kids they wanted lots of turkey legs because they were their favorite and wanted them all to have their own. Smoked Turkey Legs, we got a request from some friends who were having a big holiday dinner for their large family.
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